October 13, 2020October 13, 2020 Sauteed onions, crispy bacon, and a blend of cheddar and American cheeses provide the filling for this fluffy omelet. Continue reading →
September 5, 2019September 5, 2019 If you love the crisp fried noodle strips often used as garnishes in Chinese restaurants, try making your own with just 2 ingredients — egg roll wrappers and vegetable oil. Serve the crispy treats in sweet and tangy duck sauce and spicy Chinese mustard sauce. Continue reading →